ROSEWOOD MAYAKOBA

The all-day dining venue, Casa del Lago, serves an extensive buffet breakfast, as well as a fusion of Mexican and Italian fare. Beachside Punta Bonita offers Mexican street food, crispy wood-fired pizzas and vibrant margaritas. The elegant Agave Azul fuses Mexican, Chinese and Japanese cooking techniques - try the just-caught sashimi paired with a tequila chosen from over 100 labels. Twice weekly, La Ceiba Garden and Kitchen offers communal dining in the kitchen garden with food cooked over an open flame, enhanced by cocktails made with freshly picked herbs and spices. The food at the adults only Aqui Me Quedo beach club is served from a retro food truck; expect to find Caribbean and Mexican street food with a twist, such as spicy shrimp tacos and smoked pineapple mojitos.

SUITABLE FOR:

• Spa & wellness enthusiasts
• Beach lovers
• Outdoor adventurers
• Golfers

THINGS TO DO AT THE HOTEL:

• Indulge in an Ayurvedic body ritual, essential oil massage or pre-Hispanic healing ceremony at the Sense Spa
• Relax with a serene sunrise yoga class on the beach
• Feast on tempting Mexican street food by the pool at the Aquí me Quedo beach club
• Sample exquisite seafood with an Asian twist at the classy Agave Azul restaurant before cocktails on the terrace of Zapote Bar
• Kayak, paddleboard or snorkel on the crystal-clear waves of the beach
• Learn the traditional cooking techniques of the Riviera Maya at a cooking class
• Play a few rounds at Mayakoba’s stunning PGA golf course
• Burn off the excesses with a game of tennis, beach football or volleyball
• Take cooling dips in the resort’s selection of alluring swimming pools

THINGS TO DO NEARBY:

• Explore the entrancing ruins of Chichen Itza and Tulum
• Kayak along Mayakoba's stunning natural waterways
• Go deep sea fishing for white marlin and dolphin dorado
• Explore the paradisiacal coasts of the Riviera Maya on a private catamaran cruise
• Admire the conservationist work carried out at the Sian Ka’an Biosphere Reserve
• Snorkel over the colourful corals of the world's second largest reef